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  • 4 Totally Creative Ways to Make Brunch Kabobs

    Take a stab at a new tradition this weekend, by serving your family’s breakfast favorites on a stick! The tasty kabobs are fun to make and perfect for dipping into sauces and syrups.

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  • Here’s How to Make Bloomin’ Bread

    If you love bloomin’ onions, you haven’t lived until you’ve done the same to bread! Grab a round of baked sourdough or shepherd’s bread and use our step-by-step guide to cut it “bloomin’ onion” style.

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  • 25 Clever Uses For Kitchen Scissors

    Maybe they came with your knife-block set. Or you got them as a wedding gift. Either way, consider yourself blessed by the cooking gods if you own a good pair of kitchen scissors.

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  • Gifts Everyone will Relish

    If you love giving unique, homemade holiday gifts to coworkers and neighbors, here’s a whole new idea worth trying—DIY condiments! Homemade chutneys, holiday-inspired relishes and sweet compotes are easy to make and fun to give.

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