Baked S’mores Dip
A graham cracker, chocolate, marshmallow treat for everyone in the group in one fell swoop.
Yield: About 20 dips
Prep Time: 10 minutes
Total Time: 15 minutes
1 12-oz bag of chocolate chips
½ of a 10-oz bag of large marshmallows
1 14.4-oz box of graham crackers, broken into quarters
Preheat oven to 350 degrees. Line the bottom of the baking dish with chocolate chips. Cut marshmallows in half width-wise and place on top of chocolate chips, cut side down. Bake until marshmallows are browned to taste, about 5-10 minutes (oven temperatures vary). Enjoy straight from the dish with graham crackers for scooping!