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Baked S’mores Dip

Baked S’mores Dip

A graham cracker, chocolate, marshmallow treat for everyone in the group in one fell swoop.

 

Recipe Details:

Yield: About 20 dips

Prep Time:  10 minutes

Total Time: 15 minutes

 

Ingredients:

1 12-oz bag of chocolate chips

½ of a 10-oz bag of large marshmallows

1 14.4-oz box of graham crackers, broken into quarters

 

Instructions:

Preheat oven to 350 degrees. Line the bottom of the baking dish with chocolate chips. Cut marshmallows in half width-wise and place on top of chocolate chips, cut side down. Bake until marshmallows are browned to taste, about 5-10 minutes (oven temperatures vary). Enjoy straight from the dish with graham crackers for scooping!