Explore our world of brands

Fully Loaded Mug Baked Potato

Fully Loaded Mug Baked Potato

Share
Recipe Details
SKILL LEVEL: Easy
YIELD: 1 serving
PREP TIME: 10 minutes
TOTAL TIME: 5 minutes
Fully Loaded Mug Baked Potato
Ingredients
4 to 5 small red potatoes, quartered
1/4 cup water
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon pepper
2 slices bacon
1 tablespoon sour cream
1 tablespoon shredded sharp Cheddar cheese
1 green onion, chopped
Instructions

FULLY LOADED MUG BAKED POTATO

  1. In a CORNINGWARE® POP-INS® 20 OUNCE MUG, place potatoes and water. Microwave uncovered on High 6 to 8 minutes or until potatoes are tender. Drain if necessary. Add salt, garlic powder and pepper; toss. Cover to keep warm.
  2. Line microwavable plate with microwavable paper towel; place bacon on paper towel. Cover with another sheet of microwavable paper towel. Microwave on High about 2 minutes or until crisp. Crumble bacon.
  3. Top potatoes with sour cream, bacon, cheese and onion.
  4. Recipe Reviews