How about something that encourages families and friends to spend time together? We call it “Pasta for a Cause,” and it couldn’t be simpler. Just follow these easy steps and tips to launch your very own fund-raiser.
For all levels of experience and skill, cooking is easier when you’ve got the right equipment. There are endless possibilities when stocking your kitchen, but the task doesn’t have to be difficult. We’ve put together a helpful survival guide that will make the process quick and efficient.
Divine flavors? Absolutely! Time to finesse thin sheets of pastry into a Mediterranean masterpiece? Not so much. We adore spanakopita, that rich combination of cream cheese, spinach and feta layered between sheets of buttery, crispy phyllo dough, but pulling it together is a mighty feat. And after all, we’re only human.
Food trends and ways to try them come and go—some appealing (kale chips!) and some questionable (bacon ice cream?)—but none has been as easy or welcoming as incorporating the humble egg. Versatile, affordable and packed with protein, eggs have even been called nature’s perfect food.